Cooking On A Budget: Red Wine Vinaigrette

Saturday, August 25, 2012

Red Wine Vinaigrette


This is a recipe for a basic red wine vinaigrette:
  • 2 tbsp. red wine vinegar
  • 1 tbsp. Dijon mustard
  • 5 tbsp. olive oil
  • 1/8 tsp. kosher salt
  • 1/4 tsp. coarse ground black pepper
In a bowl add the red wine vinegar and Dijon mustard and salt and pepper. Whisk together. Slowly whisk in the oil until well incorporated.
Serve on your favorite mix of greens.

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