While working at The Adel Center which was an Assisted Living Facility one of the other cooks made a coffee rubbed Prime Rib Roast and the flavor on the crust of the meat was outstanding. I took that concept for last night's dinner and transitioned it to use on a small sirloin roast that was about 2 1/4 pounds.
- 2 tbsp. ground espresso coffee
- 1 tbsp. granulated garlic
- 1 tbsp. brown sugar
- 1 tsp. coarse ground pepper
- 1 tsp. table salt
Just look at how this sirloin roast beef came out - perfect medium rare. I roasted this hunk of beef in our Showtime Rotisserie oven for approximately 50 minutes.